1 tsp. unflavored gelatin
2 tbsp. lemon juice
1 (3 oz.) pkg. soft cream cheese
1/4 c. quartered maraschino cherries
1 med. can fruit cocktail
1 pkg. Dream Whip
1/4 tsp. salt
1/4 c. chopped pecans
1/4 c. mayonnaise
2 tbsp. sugar

Sprinkle gelatin over lemon juice in glass measuring cup to soften. Stir over hot water until dissolved. Add to combined creamed cheese, mayonnaise, salt and sugar. Fold in the rest of the ingredients. Pour into paper-cup lined muffin tins and freeze until firm. Remove from muffin tins and store in freezer bags in freezer until ready to use. These will keep approximately 6-8 weeks in freezer.