4 eggs, beaten
1 c. butter
4 sqs. cooking chocolate
2 c. granulated sugar
1 tsp. baking powder
2 tsp. vanilla
Dash of salt
1 c. flour
2 c. pecans or walnuts (optional)

Melt chocolate and butter in saucepan. Remove from stove. Add rest of ingredients. Stir until well blended. Pour into 9 x 13 inch baking pan. Bake 20-30 minutes in 350 degree oven. Cool, cut into squares.