8 strips of bacon
3 lg. onion rings
1 c. brown sugar
1/2 tsp. garlic powder
1/2 c. vinegar
Salt and 1/2 tsp. prepared mustard
1 can green beans
1 can green lima beans
1 can butter beans
1 can kidney beans
1 can pork and beans

Fry bacon, set aside. Add onion rings and the rest of the ingredients to bacon grease. Simmer 20 minutes. Drain all beans. 1 can green beans, 1 can lima beans, 1 can butter beans, 1 can kidney beans, and 1 can pork and beans. Mix all together and crumble bacon on top. Bake 1 hour at 350 degrees.