2 pkg. strawberry Jello
1 c. boiling water
1 (10 oz.) can crushed pineapple
2 bananas, mashed
1 c. nuts
2 (10 oz.) pkg. frozen strawberries
Ritz crackers
1 (3 oz.) pkg. Philadelphia cream cheese

Crush Ritz crackers for a 9 x 12 inch pan. Soften cheese and mix some Cool Whip with it, then with crackers and put in bottom of pan. Dissolve Jello in boiling water and put frozen berries in to thaw. Add pineapple, bananas and nuts. Serve with Cool Whip on top.