8 oz. shredded American cheese
8 oz. shredded mozzarella cheese
6 slices toasted bread
2 (10 oz.) pkg. frozen chopped broccoli (thawed & squeezed dry)
4 oz. chopped cooked ham
1 1/2 c. skim milk
1/2 egg substitute
1/2 c. chopped onion
2 med. tomatoes (thinly sliced)
1 tsp. Worcestershire sauce
1/4 tsp. salt
1/4 tsp. dry mustard
1/4 tsp. black pepper

Spray a 9 x 12 inch baking pan with Pam. In small bowl, mix cheeses reserving 1/2 cup. Layer cheese, bread cubes, broccoli and ham in pan.

In medium bowl mix together milk, egg substitute, onion, Worcestershire sauce, salt, mustard and pepper. Pour over ingredients in pan. Cover and refrigerate for several hours. Preheat oven to 350 degrees. Uncover pan and bake 40 minutes. Top with tomatoes and reserved cheese and bake 10 minutes more. Makes 6 servings.