3 c. rolled oats
1 c. wheat germ
1 c. toasted sunflower seeds
3/4 c. toasted sesame seeds
1/4 c. soy flour/powder
1 c. brown sugar mixed with 1/2 c. water OR
3/4 c. honey
1/2 c. oil
1 tsp. salt
1 tbsp. vanilla
3/4 c. coconut
1/2 to 1 c. cashews/almonds

Mix all ingredients. Toast in 350 degree oven on 2 cookie sheets for about 20 minutes or until golden. Turn often with spatula so it browns evenly. Store in airtight container.