CRANBERRY FLUFF 
1 lb. raw cranberries
2 c. sugar
2 c. chopped walnuts
1 c. miniature marshmallows
2 c. whipped cream

Grind cranberries in a blender until fine. Place in a bowl with the 2 cups of sugar and let stand in refrigerator overnight. Then add nuts, marshmallows and whipped cream.

 

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