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POTATO AND TOMATO HAMBURGER CASSEROLE | |
1 lb. ground beef, brown and drained 1 onion, sliced 5 potatoes, sliced thin 1 quart canned tomatoes salt and pepper, to taste 1/3 tsp. garlic powder Preheat oven to 350°F. Brown hamburger with onion and drain. Add salt, pepper and garlic powder to taste. In a roaster, layer meat and potatoes. Cover with tomatoes. Bake for 30 minutes or until potatoes are tender. |
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