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crab meat dip
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crab meat dip
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1.
CRAB MEAT DIP
Soften cream cheese and combine ... seasoning. Stir in
crab meat
. Taste and adjust seasoning. ... with potato chips, crackers, tortillas, etc.
Ingredients: 10 (cheese .. cream .. mayonnaise .. meat .. sauce ...)
2.
CRAB MEAT DIP
Put mayonnaise in
crab meat
. Serve with crackers.
Ingredients: 5 (crackers .. meat .. optional ...)
3.
SENSATION HOT CRAB MEAT DIP
1. Mix all ingredients together. 2. Put in baking dish. Sprinkle with paprika and slivered almonds. 3. Bake at 350 for 1/2 hour. Serve with ...
Ingredients: 9 (cheese .. chives .. crabmeat .. cream .. juice ...)
4.
MRS. B.'S HOT CRAB MEAT DIP
Mix all ingredients. Place in a souffle dish and bake 30 minutes at 350 degrees.
Ingredients: 6 (cheese .. crabmeat .. finely .. lemon .. mayonnaise ...)
5.
CRAB MEAT DIP
Cream all ingredients together in bowl. Spoon into casserole dish. Bake at 375 degrees for 15 minutes. Serve hot with assorted raw ...
Ingredients: 7 (milk .. onion .. salt ...)
6.
HOT CRAB MEAT DIP
Mix seasonings into cheese. Blend
crab meat
lightly into cheese mixture. Sprinkle top with Parmesan ... in moderate oven until hot and bubbly.
Ingredients: 8 (milk .. onion .. salt .. sauce .. tabasco ...)
7.
HOT CRAB MEAT DIP
Mix and put in casserole. Top with slivered toasted almonds. Bake at 400 degrees until bubble. Serve with assorted crackers and vegetable ...
Ingredients: 8 (cheese .. juice .. salt .. sauce ...)
8.
CRAB MEAT DIP
Lightly oil a 4 cup ... carefully blend in
crab meat
, onions and celery. Pour ... hours. Note: This recipe can be made up to 2 days in advance.
Ingredients: 7 (celery .. chunks .. onions .. soup ...)
9.
HOT CRAB MEAT DIP
1. Soften cream cheese at room temperature for one hour. 2. Drain
crab
. 3. Mix all ingredients well. 4. Bake for 15 minutes at 375 degrees.
Ingredients: 7 (cheese .. crab .. milk .. onion .. salt ...)
10.
CRAB MEAT DIP
Combine the onion and butter ... occasionally. Add the
crab meat
and soup. Microwave for 3 ... through, stirring occasionally. Yields 16 servings.
Ingredients: 7 (meat .. soup ...)
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