Paraffin (1 inch square)
1/2 c. red Karo syrup
1 c. sugar
1 pt. raw peanuts
3/4 tsp. baking soda

Melt paraffin in heavy boiler; add syrup, sugar and peanuts. Cook on high heat, stirring all the time. Cook 6 or 7 minutes. (Peanuts will look yellow when done.) Add soda. Pour on greased cookie sheet. Spread good and quickly.