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POPPY SEED CAKE | |
1 1/2 c. milk 1 1/8 c. oil 2 1/4 c. sugar 3 eggs 3 c. flour 1 1/2 tsp. salt 1 1/2 tbsp. poppy seed 1 1/2 tsp. baking powder 1 1/2 tsp. vanilla 1 1/2 tsp. butter extract 1 1/2 tsp. almond extract Mix all ingredients together. Bake in greased bundt pan for 1 hour at 350 degrees. GLAZE: 1/4 c. orange juice 1/2 c. sugar 1/2 tsp. vanilla 1/2 tsp. butter extract 1/2 tbsp. almond extract Let cake cool for 5 minutes. Pour glaze over top of cake using pastry brush. |
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