1 stick butter
1/2 tsp. oregano
1/2 tsp. paprika
1/4 tsp. garlic powder
1/4 tsp. salt
4 boneless, skinless chicken breasts

In small saucepan heat butter, oregano, paprika, garlic and salt on low until butter melts.

Place chicken breasts in casserole dish; pour butter mixture over them. Bake until chicken is tender.