2 lbs. Granny Smith apples, peeled, sliced
1/2 c. granulated sugar
1/2 c. firmly packed lite brown sugar
1/2 tsp. ground nutmeg
1/2 tsp. cinnamon
1/4 tsp. salt
3/4 c. flour
1/2 c. butter

Place apples in shallow 2-quart casserole. Combine sugars, nutmeg, cinnamon, salt, flour. Cut in butter with pastry blender. Spoon evenly over apples. Bake uncovered 30 minutes in preheated 350 degree oven.