2 1/4 c. sifted plain flour
1/4 tsp. salt
2 tsp. baking powder
1/2 c. butter
1 c. sugar
1 tbsp. milk
2 eggs, beaten
1 tsp. vanilla

Sift flour, salt and baking powder together. Cream butter, sugar and eggs. Add vanilla, milk and dry ingredients. Blend well. Place dough on a lightly floured board. Sprinkle a little of the flour over the dough and roll to about 1/2 inch thick. Cut with a cookie cutter. Place on a cookie sheet and bake in moderate oven 350 to 375 degrees about 12-15 minutes or until lightly brown on top.