2 c. sugar
4 tsp. cocoa
1 stick butter
1/2 c. milk
1/2 c. peanut butter
1 tsp. vanilla extract
3 c. oatmeal (instant)

Melt butter in pan then add sugar, cocoa and milk; bring to a boil and cook for 2 minutes. Blend in peanut butter and 1 teaspoon vanilla extract. Remove from heat. Stir in 3 cups of quick oats. Drop by teaspoonsful onto wax paper. Let stand for 15 minutes then ready to eat.