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Results 1 - 10 of 22 for jiffy coffee cake
Mix and pour into greased pan and cover with topping. Mix quickly with fingers. Sprinkle over dough. Work topping down through here and ...
Mix all together until smooth. Put in 9x9 inch greased and floured pan. Mix together 1/3 cup sugar and 1/2 tsp. cinnamon and sprinkle over ...
Mix first 5 ingredients and ... together for topping and swirl in batter. Bake at 350 degrees for 30-40 minutes. Can double recipe for larger cake.
Stir the cake mix and vanilla pudding mix ... together and swirl into the cake mix. Bake at 350 degrees about 30 minutes. No frosting necessary.
Set aside 1 cup of crumbs for making topping later. Beat well with electric mixer. Pour into two 9 inch pans and 4 muffin cups. Add to the ...
Mix brown sugar and 1/4 ... touched lightly and cake begins to pull away from ... teaspoons milk or water, and 1/2 teaspoon vanilla; stir until smooth.
Mix in order. Put half ... remaining filling. Bake about 30-35 minutes in 375 degree oven. Cool before cutting 5-10 minutes. Mix and pour over cake.
Preheat oven to 350°F. Grease ... ingredients. Add butter and stir until mixture is crumbly. Sprinkle on coffee cake batter and bake as directed.
The frosting is a great ... swirl into the cake batter. Bake at 350°F for ... and confectioners' sugar. Spread the mixture over the cooled cake.
CAKE: Heat oven to 400 ... 1/2 cup brown sugar, 1/3 cup flour, 1/4 cup butter and 1/2 teaspoon cinnamon in small bowl with fork until crumbly.
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