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TEX - MEX CASSEROLE | |
1 lg. chicken, cooked and cut up 8 tortillas, cut up 1/2 c. chopped onions Mix together: 1 can Rotel tomatoes and chiles In an 8 x 12 dish, layer starting with cut-up tortillas. (Dissolve 1 teaspoon chicken granules and water and put over tortilla first.) Layer: Onions, chicken, tortillas, soup mix. Top with 1 cup grated cheese. Bake at 350 degrees 30-45 minutes. |
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