2 1/2 c. flour
1/4 lb. Crisco
1/4 lb. butter
1 tbsp. sugar
1/3 c. water
2 tbsp. milk
3 tbsp. baking powder
2 tsp. salt

Mix flour, salt, sugar and baking powder together. Add shortening, mix thoroughly. Add water and milk until it becomes a soft dough. Knead lightly.

Grease a baking sheet about 1 1/2 inches high. Flatten dough to fit baking pan and bake until browned. Cut across and butter both sides while hot. Can be made into balls (flattened) until 1/4 inch thick and fried in hot oil until browned.