These cookies are the best! I've had problems making soft cookies for years and always made a pan cookie. These cookies are not only delicious, they are soft!

Love this recipe. I soaked the apple bits in 1-2 tablespoons of milk before adding them to the batter. This kept the apples extra moist. I also just about doubled the cinnamon and added a sprinkle of allspice. I didn't have raisins or walnuts on hand, so I omitted both and the recipe was still delicious.

A very useful recipe. Left out the walnuts and chopped raisins, grated the apple, didn't have any butter so used oil and squeezed in some yogurt. Yummy and I am not the world's best cook. thank you

I made these with whole wheat flour and brown sugar substitute for my husband and son who are both diabetic and they were great! Its a new family favorite.