PUNCH BOWL CAKE 
1 lg. pkg. vanilla instant pudding
3 1/2 c. milk
1 can cherry pie mix
1 lg. can crushed pineapple (drained)
1 yellow or white sheet cake that has already been baked, cut in cubes
1 lg. container of Cool Whip
1 c. chopped pecans

Mix pudding and milk. In a punch bowl, alternate layers of cake, pineapple, pudding mix, cherry mix. Spread Cool Whip on top. Add nuts. Mmmmmmm good!

 

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