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PINEAPPLE SHEET CAKE | |
1 pkg. yellow or white cake 1 pkg. (sm.) instant vanilla pudding 1 1/2 c. milk 1 (16 oz.) can crushed pineapple, drained 1 (16 oz.) Phila brand cream cheese (2, 8 oz. bars) Makes 1 large sheet cake. Bake cake in greased and floured jelly roll pan according to directions. Set aside. (Cool.) |
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