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SOURDOUGH BREAD FEEDER | |
3/4 c. sugar 1 c. warm water 3 tbsp. instant potatoes Mix above ingredients well. Add to starter. Let stand out of refrigerator 8-10 hours. It will bubble. Pour 1 cup in measuring cup. Put rest in refrigerator and in 3-5 days feed as instructed above. If not making bread throw or give 1 cup starter away. Must feed starter every 3-5 days. |
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