3/4 c. oil
3 tbsp. Parmesan cheese
1/4 tsp. salt
1/4 tsp. dry mustard
Garlic powder to taste
3 sprigs parsley
1/4 c. white vinegar
1 tsp. sugar
1/2 tsp. oregano
1/4 tsp. cayenne pepper
4 salmon steaks, 1 inch thick

Blend marinade ingredients with a wire whisk or in a blender until smooth. Marinate salmon steaks, both sides at least 1 hour before grilling. Grill over medium heat for 15 minutes per side. Delicious!