1 1/2 lbs. ground beef
2 lg. onions (chopped)
1/2 c. raw rice
1 c. sliced carrots
3 stalks celery (chopped)
4 diced potatoes
Salt and pepper to taste
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 c. milk
Cheese slices

Brown beef and onion in skillet. Put half of mixture in buttered casserole dish. Mix next four ingredients. Add salt and pepper. Put on top of meat. Add remaining meat and onions. Blend soups and milk. Pour over top. Bake 350 degrees for 1 hour and thirty minutes or until done. Last few minutes add cheese slices on top and return to oven.