BOILING POT SHRIMP 
2 lbs. fresh shrimp
1 bag shrimp and crab boil
1 dozen small "new" potatoes
3 ears corn on the cob, cut in thirds
2 links Polish sausage
Cayenne pepper

Peel potatoes only around middle. Bring pot of water to boil and add a pinch of salt. Add potatoes and corn. Boil until done. Remove potatoes and corn. Cut sausage into 1 inch pieces. Add sausage and shrimp to boiling water with bag of shrimp and crab boil. Cook about 5 minutes. Cover picnic table with newspaper, spread above out and dust with cayenne pepper.

 

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