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BETH'S BROCCOLI CASSEROLE | |
1 can of mushroom soup 1/2 c. of mayonnaise 1 sm. onion, finely chopped 2 c. grated cheese 3 to 4 doz. Ritz crackers, crushed 2 eggs, well beaten 1 1/2 to 2 lbs. fresh steamed broccoli Mix well. Pour into large, greased casserole dish. Bake uncovered at 350 degrees for 1 hour or until firm, but moist, in center. |
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