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BEEF STROGANOFF | |
2 lbs. lean stew meat, cubed 1 pkg. Lipton onion soup mix 1 can cream of mushroom soup 1 can cream of celery soup 1 pkg. egg noodles-sour cream In slow cooker, place meat, onion soup mix, mushroom soup, and celery soup. Simmer 4 hours or until meat is tender. Serve over noodles (cooked separately) and combine with sour cream according to individual taste. |
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