CHILI CON CARNE 
5 lbs. ground beef
1 lg. canned stewed tomatoes
1 (8 oz.) can tomato sauce
2 pkgs. chili con carne seasoning
1 sm. onion, chopped
1 lg. can red kidney beans
Salt & pepper to taste
Garlic powder to taste

Brown ground beef with chopped onion; drain. Add tomatoes and sauce. Add 8 ounces water, seasoning packets, salt, pepper, garlic and beans. Simmer on low heat for 30 minutes. Serve with crackers.

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“CHILI CON CARNE”

 

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