1 head of lettuce, chopped
1/2 c. diced celery
1/2 c. diced green pepper
1/2 c. diced green onion
1 pkg. frozen peas, cooked and drained
1 pt. mayonnaise
2 tbsp. sugar (sprinkle over mayonnaise)
6-8 oz. mild grated cheddar cheese
6-8 oz. slices of cooked bacon, crumbled over top

Cover and refrigerate 6-8 hours.