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NACHO SAUCE | |
1 can Ortega green chili, or jalapeno chilis 1 lb. Velveeta cheese 1 lb. Velveeta Mexican style cheese 1 can chili without beans (Dennisons) 1 c. chopped green onions Put cheese in crock pot or pan until melted. Mix all other ingredients and stir until well blended. Let heat up a few minutes and serve over corn chips. |
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