1/2 c. (1 stick) butter
1 c. all-purpose flour
1/2 c. sugar
3 tsp. baking powder
1/8 tsp. salt
2/3 c. milk
2 c. sweetened fruit or berries

Melt butter in 8-inch round or square baking dish. Sift together flour, sugar, baking powder, and salt. Add milk, stirring until just blended. Spoon over butter. Do not stir. Pour sweetened fruit over batter. Bake in moderate 375 degree oven for 35 minutes. Serve warm with cream. Makes 6 servings.