1 c. pear juice
1 (3 oz.) pkg. lime Jello
1 lg. can pears
1 (8 oz.) pkg. cream cheese (softened)
1 (8 oz.) Cool Whip

Bring pear juice to a boil. Add lime Jello. Put mixture into a blender. Add large can of pears, drained. Turn to puree. Add cream cheese. Blend. Add Cool Whip. Blend. Pour into bowl and refrigerate.