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MOM'S ESCALLOPED PINEAPPLE | |
5 slices white bread, in 1/2 inch cubes 3 eggs 1/2 tsp. salt 1 c. sugar 1/2 c. milk 1 can pineapple tidbits with syrup 1/4 c. butter, melted Beat eggs and sugar together. Add other ingredients and mix. Pour in 9 inch buttered glass casserole. Bake 30 to 45 minutes at 350 degrees. Serve hot with meat course. Especially good with ham. |
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