1 1/2 c. prepared HIDDEN VALLEY® Ranch dressing
2 cans (6 1/2 oz. each) chunk light tuna, drained & flaked
3 tbsp. finely chopped green onions
2 tomatoes, coarsely chopped
2 c. shredded lettuce
1/2 lb. bacon, crisply cooked & crumbled
2 cans (2 1/4 oz. each) black olives, sliced & drained
1 avocados, thinly sliced

Combine 1/4 cup dressing, tuna and onion; mix thoroughly to large bowl layer ingredients as follows: 1 cup lettuce, combine tomatoes and olives, 1/2 tuna mixture, combine bacon and avocados, 1 cup lettuce, remaining tuna. Drizzle 1/4 cup salad dressing on top.