8 oz. lasagne noodles
1 lb. ground beef
1/2 lb. Italian sausage
1/2 c. chopped onions
2 - 8 oz. cans pizza sauce
6 oz. can tomato paste
1 tsp. garlic salt
1/2 tsp. oregano
2 c. mozzarella cheese, shredded
3/4 c. Parmesan cheese
1 c. cottage cheese

Cook and drain noodles. Brown meat and add onions. Cook until tender. Stir in one can pizza sauce, tomato paste, garlic salt, and oregano. Simmer 10 minutes. In 2 quart baking dish, layer the noodles, meat sauce, mozzarella, Parmesan and cottage cheese, making two layers. Spoon remaining pizza sauce over top. Bake uncovered at 350 degrees for 30 minutes. Serves 8.