1 lg. Cool Whip
1 box confectioners' sugar
1 (8 oz.) cream cheese
1 can cherry pie filling
Angel food cake

Bake angel food cake according to package directions. Let cool. Mix softened cream cheese and confectioners' sugar. Add Cool Whip. Layer angel food cake (use thread).

Spread frosting between layers and on top. Cover with cherry pie filling. Also, good using blueberry pie filling.