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| RON'S BRATS | |
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8 bratwurst or Italian sausage 3 med. green peppers 2 med. red peppers 1 lg. onion, sliced 1 (16 oz.) can chunk pineapples, drained 1 bottle bar-be-cue sauce Brown bratwurst or Italian sausage, cut to size. Cook meat and bar-be-cue sauce in a crockpot on low temperature for approximately 2 hours. Add peppers, onion and pineapples to crockpot. Stir occasionally and cook until peppers are tender. | |
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recipe reviews #190287
Phyllis (Virginia) says:
Bet I have checked hundreds of recipes for brats... this recipe is the ONLY one that looks perfect to me. BBQ... peppers... onions... brats... pineapple... HAS TO BE PERFECT! Thank you for submitting. Will be on next weeks menu for sure.
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