4 med. white potatoes, sliced thin
2 cloves fresh garlic, diced
1 baby zucchini, sliced thin
1 med. green pepper, cubed
1 lg. onion, diced
6 slices Krakus ham, sliced in strips
1 1/2 tsp. oil

In large frying pan on medium heat, lightly brown garlic. Add potatoes, cook covered for 3 minutes, stirring occasionally. Add peppers, cook covered for 3 minutes, stir occasionally. Add zucchini and onion. Cook until everything is done and browned, then add ham. Cook until ham is well heated and serve.