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BAKED LIMA BEANS | |
3-4 cans butter beans, drained 1 c. sour cream 1 c. brown sugar 1/2 c. butter 1 tsp. dry mustard 2 tbsp. molasses Dash salt & pepper Diced ham or salt pork or bacon Mix all ingredients together. Put in baking dish. Bake in slow oven (300 degrees) for 3 hours. Can also be fixed in a slow cooker and cooked on low heat overnight. |
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