Ribs Wok - Recipes

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Results 1 - 10 of 11 for ribs wok

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1. SHRIMP WITH LOBSTER SAUCE

Looks and sounds complicated, but ... broth in electric wok or heavy Dutch oven. Put ... tidbit tray of ribs, egg rolls (purchased), rumaki ... recipe in Appetizers section.

2. CHINESE STYLE BARBECUE RIBS

Cut beef into thin slices, ... tablespoon oil in wok or large skillet over high ... boil. Cook and stir until sauce thickens. Serve right away.

3. PEPPER SPARE RIBS IN BLACK BEAN SAUCE

1. Brown ginger with 2 ... Put in spare ribs, stir-fry to well done (add 1/4 cup water, cover wok for 2 minutes). 2. With ... on a bed of rice.)

4. STIR FRIED SHRIMP WITH NOODLES

Soak mushrooms in hot water, ... vegetable oil in wok, add 1/2 green onions ... cooked through, about 1 minute. Transfer to platter. 4 servings.

5. STIR FRIED VEGETABLES AND TOFU

Heat wok, coat with olive oil. ... continue to stir for about 1 more minute. Remove from heat. Fold in tofu until heated. Serve. Makes 8-10 servings.

6. SHRIMP FRIED RICE

Cook 4 to 6 cups ... 2 hours. In Wok: 1/3 cup oil to ... stir fry for 10 to 15 minutes. Adding remaining ingredients. Salt and pepper to taste.

7. BEEF AND VEGETABLES IN RED WINE SAUCE

Place the meat in the ... oil in a wok or large skillet over high ... the beef to the pan, and heat for 1 minute. Serve immediately. Serves 4.

8. BEEF AND VEGETABLES

Place the meat in the ... oil in a wok or large skillet over high ... the beef to the pan, and heat for 1 minute. Serve immediately. Serves 4.

9. NUT AND HONEY STIR - FRY

Cut chicken into thin strips; ... oil in a wok or large skillet. Add chicken ... nuts and sliced green onions. Spoon over rice. Serves 4 to 5.

10. CHICKEN - VEGETABLE STIR FRY

Add 1 teaspoon cornstarch and ... peanut oil to wok, heat 30 seconds. Add ... thickened. Serve with chow mein noodles or stir fried rice. Serves 4.

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