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BUTTERMILK BISCUIT TEA RING | |
2 tubes buttermilk biscuits Melted butter Cinnamon and sugar 1/2 c. brown sugar 2 tbsp. milk In the bottom of a bundt pan (or any other pan) put brown sugar and milk mixture. Dip each biscuit into some melted butter and then in a mixture of cinnamon and sugar. Stand biscuits up side by side in pan. Bake at 350 degrees for 35 minutes. |
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