1 lb. raw sausage (a better lean brand)
1/2 lb. Cheddar cheese, finely grated
3 c. Bisquick

Mix thoroughly and form into 1 inch balls, place on ungreased cookie sheet.

Bake in preheated 350 degree oven for 12 to 15 minutes. Freeze in tight container. Bake longer until crisp if not frozen. When frozen bake 10 to 12 minutes directly from freezer and serve hot.