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spare the eggs and go straight for the egg-nog 1 can of borden egg-nog 1 can of coconut milk 1/2 can of sweetened condensed milk 1 bottle (10 oz.) of don q or bacardi 1/2 tsp. cinnamon Pour all ingredients into blender and mix well. Pour into decorative bottles or carafes. Refrigerate. Best when served cold. Garnish with mint leaves if desired. Use of decorative bottles makes it easy for gift giving. Salud! Submitted by: NYRIKAN |
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