1 can chicken gravy
2/3 c. milk
1 can (6 1/2 oz.) chunk-style white tuna, drained
1 c. canned green peas (or any leftover vegetables)
2 c. med. noodles, cooked

In a medium mixing bowl, mix together gravy and milk. Mix in remaining ingredients. Place ingredients into a greased round 1 1/2 quart casserole or similar baking dish. Bake in a pre-heated 375 degree oven for 30 to 40 minutes.

Makes 4 servings.