1 lb. ground beef
1 onion
1 (15 oz.) can spaghetti sauce
1 chopped pepper
1 sm. can mushrooms
1 pkg. pepperoni
8 oz. Mozzarella cheese
1 c. milk
1 c. flour
2 eggs
1 tbsp. oil

Brown beef and onions; drain. Pour into 9x13 pan. Pour sauce over beef and onions. Layer chopped peppers, mushrooms and pepperoni. Top with cheese. Mix milk, eggs, flour and oil. Pour over and bake at 400 degrees for 30 minutes.