1/2 lb. bulk sausage, browned
1 sm. onion, chopped
1 green pepper, diced
1 tbsp. mixed Italian seasoning
1 c. shredded mozzarella
1/2 c. Parmesan cheese
8 oz. pepperoni slices
1 (8 oz.) jar pizza sauce

DOUGH:

2 c. buttermilk baking mix
2/3 c. water

Brown sausage, onion, pepper and seasoning. Drain fat. Grease a 7 x 11 inch cake pan. Top with pizza sauce, pepperoni and cheeses.

Combine baking mix and water. Roll out dough on floured surface to 7 x 11 inch piece. Spread over top of cheeses. Bake in preheated 400 degree oven for 20-25 minutes.