HAMBURGER SOUP 
1 1/2 lb. lean hamburger
1 carrot, sliced
2 stalks celery, sliced
1 qt. tomatoes
1 tsp. salt
1 small can pork and beans
1 qt. water
1 onion, sliced
1 box frozen peas
1 c. cut potatoes
1 tsp. sugar
1 tsp. pepper

Boil hamburger and water for 5 minutes. Add all remaining ingredients and simmer until vegetables are done.

 

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