1 1/2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
1/3 c. shortening
3/4 c. sugar
1/3 c. cream
1/4 c. sugar

Preheat oven to 375 degrees. Sift flour, baking powder, salt and cinnamon; set aside.

In a large bowl cream shortening and 3/4 cup sugar until light and fluffy. Add 1/2 of the flour mixture then the cream. Then add the rest of the flour. Mix well. Form rounded teaspoons of dough into a ball and roll in sugar. Place on greased baking sheet. Then flatten into a 1/8 inch thick circle. Bake for 10 minutes or until light brown. Makes 2 1/2 dozen.