2/3 c. cocoa powder
1 c. sugar
1/8 tsp. salt
2/3 c. hot water
1/2 c. creamy peanut butter
6 c. milk
1-2 tbsp. orange liqueur

Combine cocoa, sugar, and salt in large saucepan. Blend in water. Cook and stir until mixture boils. Allow to boil 2 minutes. Stir in peanut butter until smooth. Add milk and heat through, but do not boil. Remove from heat and stir in orange liqueur. Serve in mugs. Makes 8 servings.