1 c. milk
4 tbsp. butter
4 tbsp. flour
1/4 tsp. salt
2 tbsp. minced onion
2 tbsp. celery
1/4 tsp. pepper
1 tsp. Worcestershire sauce
2 c. bread crumbs (not dried)
1 sm. can tuna

Cook like white sauce until it is thick and comes away from the pan (like cream puff batter). Drop onto waxed paper on cookie sheet and make 6-8 patties. Cool in refrigerate.

Just before the meal dip each patty in beaten egg, then dried crumbs and fry until golden brown. Serves 4-6.